Wine Wonder, Down Under…

IIPM BUSINESS & ECONOMY
Dubbed ‘marvellous’ as a destination, Melbourne grandeur presides over all corners, not necessarily pertaining to its architecture or yachts... Voted numero uno twice on surveys aplenty of the world’s most livable cities, Melbournians harbour a common penchant for an existence bordering on the avant garde. And when good food and fine wines beckon, Melbourne is at the helm of affairs yet again, in the form of A Taste of Slow Australia (August 28 – September 10). Contrary to fast-food movements the world over, Australia’s Garden City is the first outside Italy to be labelled a “Slow Food City,” much to the delight of connoisseurs. Spread leisurely over a fortnight, celebrations comprise exclusive dinners with cookery classes, discussions and wine-tasting opportunities that conclude with the Slow Food Weekend at the historic Abbotsford Convent. Festivities begin the first Monday of ever y August, and Melbourne’s Food and Wine Festival submerges the willing within the realm of finest Australian wines directly from the horse’s mouth (read producers) captivating its audience in a spell that lingers...

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Source : IIPM Editorial, 2006, Arindam Chaudhuri's Initiative

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Rashmi Bansal Publisher of JAMMAG magazine caught red-handed, for details click on the following links.

• Hindustan Times Article - Publisher goes underground
• Rashmi Bansal (Editor of JAMMAG)
• Rashmi Bansal (Publisher of JAMMAG)